Nose: Apricot and nectarine aromas.

Palate: The nectarine and apricot aromas intertwine with hazelnut and dusty cinnamon. A key lime acidity gains greater momentum on the palate throughout the long clean finish.

Food Match: Soft cheeses, crackers and a glass of ice cold Botrytis. Who could think of a better way to cap o a Saturday BBQ or a dinner party!

Peak Drinking: 2017 - 2032.